South Africa's most awarded extra virgin olive oil, directly
- Model number: Hydraulic cooking oil press machine
- After-sales service provided: Overseas service center available
- Keywords: Hydraulic oil press machine kitchen
- Name: hydraulic pressing machine
- Material: Stainless steel
- Request for engineers: 1-2 engineers
- Oil grade : 1st, 2nd, 3rd
- Environmentally friendly: yes
- Type of business: manufacturer
- Methods: cooking oil press machine
- oil rate: 20%-98%
Mediterranean Mardouw. Mediterranean climate and soil conditions at the foothills of the Langeberg Mountains in the Breede River Valley in the Western Cape of South Africa, and blending of the Best cultivars, gentle hand harvesting at optimal ripeness and careful cold extraction within 24 hours after harvest, ensure the unique, fruity characteristics of Mardouw Olive Estate’s premium olive ...
South Africa's most awarded extra virgin olive oil,
- Production capacity: 40-50kg/h
- Voltage: 220V/380V
- Dimension (L*W*H): 1200*800*1160mm
- Weight: 250kg
- Name: oil extraction machine/cold press machine/virgin cooking oil mill
- Residual oil proportion: 1%
- Production capacity: 40-50 kg/h
- Raw material Can be pressed: all types of seeds
- Application: Oil pressing
- Temperature: <=60
- color: Silver or other according to your need
- Function: Oil press + Drum filter
- Certification: CE ISO
Mardouw produces some of the Best extra virgin olive oil in South Africa: 100% natural, free from additives and preservatives, and certified extra virgin from olives grown in a Mediterranean climate and fertile soil at the foothills of the Langeberg Mountains in the Breede River Valley near Swellendam. What makes Mardouw special
Extra Virgin Olive Oil from South Africa – Olive Oil Lovers
- Production capacity: 100% small hydraulic oil press motor
- Model number: 6YY
- Voltage: 220V/380V
- Power (W): 1.5 kW
- Dimension (L*W*H)): 900*850*1550mm
- Weight: 1000KG
- Material: stainless steel
- Capacity: 350-7000kg/h
- Function: oilseed press
- Raw material: sesame /almond/peanut/pine nut, etc
- Quality: Superior International
- Package: Wooden box
In 2020 South Africa produced 1.5 million liters of extra virgin olive oil; about 95% of local production qualifies as extra virgin. Olive trees were first introduced to South Africa in the 1600s by Jan van Riebeeck of the Dutch East India Company. However, olive production was unremarkable until closer to the 20th century, when Piet ...
ADHARA EVOO – Premium Extra Virgin Olive Oil from South Africa
- Production capacity: 5t/day-5t/hour
- Voltage: 220V/380V
- Dimension (L*W*H): depends on capacity
- Weight: 190 KG
- Main components: Other
- Oil Raw material: palm kernel/mustard/sunflower/sesame/rapeseed
- Material: iron, stainless steel
- Application: Edible oil manufacturing
- Capacity: minimum 15kg per hour, larger 500~800kg per hour
- Package: box of wood
- Advantage: energy saving
- Quality guarantee: CE
- Oilseed extraction: 96% oil yield
FOR GERMANY - CLICK HERE. ADHARA EVOO is our premium quality Extra Virgin Olive Oil grown and produced in the beautiful valley of Tulbagh in the Western Cape of South Africa, with an excellent terroir for olives and vines. The fruits are sun-kissed with glorious warm days in summer and drastically cold days in winter .
F17 Favolosa Premium Extra Virgin Olive Oil - South Africa
- Production capacity: 93%
- Voltage: 380V/Others
- Dimension (L*W*H): 2800X1120X3770mm
- Weight : 5020kgs
- Main components: motor, pump, gear, bearing, motor, gearbox
- Oil type: cooking oil
- Quality: good
- , spare parts, field repair and maintenance service
- Local service location: South Africa
- After-sales service provided: online support
The Favolosa olive, or FS-17 variety, was developed in Italy in the 80’s and exists primarily in small plantings worldwide. This Favolosa is an excellent example of a well-balanced, medium-robust oil with a mouthfeel and flavor intensity of predominant flavor notes of fresh, spicy, green herbs – especially green apple – with balanced notes of mint, black, and chili pepper. This is a ...
- Where can I find the best extra virgin olive oil in South Africa?
- Mardouw produces some of the best extra virgin olive oil in South Africa: 100% natural, free from additives and preservatives, and certified extra virgin from olives grown in a Mediterranean climate and fertile soil at the foothills of the Langeberg Mountains in the Breede River Valley near Swellendam.
- What is extra virgin olive oil (EVOO)?
- South Africa produces some of the best Extra Virgin Olive Oil (EVOO) in the world and we want everyone to know about it. Like wine, EVOO (pronounced ee-voo) is influenced by cultivar, terroir, climate and the maker. It is a gift of nature that needs to be nurtured in the groves and through the processes of harvesting, extraction and storage.
- Where is Rio Largo olive oil made?
- Award-winning extra virgin olive oil produced on the Rio Largo Olive Estate in the Scherpenheuwel Valley, between Worcester and Robertson on the Southern banks of the Breede River in South Africa. Discover the award-winning taste!
- Is olive oil ‘extra virgin’?
- Olive oil is only ‘Extra Virgin’ if its natural free acidity is below 0.8% and its peroxide value below 20mEq/kg. That’s the international standard, established by the International Olive Council.