Deodorization process of vegetal soybean oil using Thermomechanical Multi-Flash Autovaporization (MFA)/h2>
In addition, many new or emerging technologies based on the use of vacuum pressure are still under development to master, at an industrial scale, the refining operation of vegetable oil. These technologies are generally a succession of unit processes of degumming, neutralization, bleaching, and deodorization ( Erickson, 1995 ).
- Production capacity: 1-500T/D
- Model number:DT-ZYJ02
- Voltage:220V/380V
- Power ( W): 10-50kw
- Dimension (L*W*H )):46*32*12m
- Weight:30 tons
- Certification:ISO9001
- Raw material: Rapeseed
- Application: crude oil refinery
- Product name: oil refinery
- Handling capacity: 5tpd-300tpd
- Power consumption:18.8kw/h
- Steam consumption:300kg/t
- Refinery rate: 96%
- Refinery method: physical and chemical
- Advantage:Energy saving
- Warranty: 12 months
Deodorization systems | Hongde Machinery
- Production capacity: More than 95%
- Voltage: 110v/220v
- Dimension (L*W*H): 90*32*50cm
- Weight: 60 kg
- Main components: motor, PLC, gearbox
- Oil type: cooking oil
- Product: press cooking oil
- Control mode: cold pressed oil extraction machine
- Machine name: hydraulic cooking oil press
- Production: 15 -20 KG/H
- Press type: cold and hot pressing
- Advantage: stainless steel body
- Material: stainless steel screw and chamber 304
- Package: Standard export carton
- Use for: cooking, cooking meat, cooking meat
- Post-warranty service: video technical support, online support, spare parts
- Certification: CE, ISO
Trust Hongde Machinery deodorization systems to get rid of odour and volatile substances that degrade oil quality and maximize your edible oil yield. Reliable, versatile, easy-to-operate deodorization systems for edible oil refining. Vast experience in optimizing deodorization systems to meet process requirements. Maximum product quality and yield.
Deodorization process of vegetal soybean oil using Thermomechanical Multi-Flash Autovaporization (MFA)
- Production capacity: 2-3 kg/h
- Voltage: 220v/50hz
- Dimension (L*W*H): 42*21 *50
- Weight: 22 KG
- Main components: Motor, spiral shaft
- Oil type: cooking oil
- Product name: machine kitchen oil extraction machine
- Suitable for: cooking, cooking, flaxseed, sunflower
- Keywords: kitchen extractor machine
- Application: home, restaurant, store
- Keywords: mini cooking oil press machine
- Process type: hot press
- Feature: high oil yield
- Advantage: Automatic electric oil press machine
- Item: mini home use oil press machine
- Material: 304 stainless steel
Conventional deodorization for refining vegetable oil involves evaporating volatile molecules by applying high temperatures (240–260 C) for 2–3 h. It inevitably leads to a degradation of the ...
Deodorization Process - Oil Refinery
- Production capacity: 100%
- Model number: 6YL-100
- Voltage: 220V/380V
- Power (W ): 5.5 kw
- Dimension (L*W*H): 1700* 1100*1600 mm
- Weight: 1200 kg
- Application: machine canola oil extraction
- Capacity: 20 to 2000 tpd
- Model: YH-ZYJ5
- Raw material: stainless steel, carbon steel
- Color: can be customized
- Function: press peanut oil, olive, soybean, sunflower seeds, etc.
- Advantage: simple operation
- Package: wooden box
- Processing type: Edible Oil
The temperature of the bleached vegetable oil is further raised from 120 C to 200 C. The oil is subjected to high temperature heating under vacuum. In Deodorization, the stripping process is performed in which a given amount of a stripping agent is allowed to pass through the certain time period.
Gas chromatographic characterization of vegetable oil deodorization distillate/h2>
Deodorizer distillate obtained from the deodorization process of vegetable oils consists of many components including free fatty acids, tocopherols, sterols, squalene and neutral oil. A gas chromatographic method for the analysis of deodorizer distillate without saponification of the sample is described. After a concise sample preparation ...
- Production capacity: 1-2000TPH
- Model number: DL-ZYJ06
- Voltage: 220V/380V
- Power (W) : 18.5 KW
- Dimension (L*W*H): 2000x1400x1850mm
- Weight: 1200kg
- available material: hydraulic press cold pressing
- texture: stainless steel, carbon steel, alloy steel
- projects carried out: complete oil lines 1-2000TPD
- markets: America, Europe, Africa, Asia, Australia
- services: engineering, production, installation, construction
- Advantage: energy saving, environmentally friendly
- What is deodorization process in vegetable oil refining?
- Deodorization Process is the forth step in vegetable oil refining which commences after finishing the bleaching. Deodorization holds a big impact on the refined oil quality and is often considered as the heart of the entire edible oil refining method.
- How does Alfa Laval deodorization work?
- Modular, easy-to-customize Alfa Laval deodorization systems optimize the stripping and retention sections to your exact processing requirements—from seed oil deodorization and tropical oil deacidification to oils with low levels of GEs and toxic trace elements.
- Why is deodorization important in edible oil refining?
- Deodorization holds a big impact on the refined oil quality and is often considered as the heart of the entire edible oil refining method. Deodorization is carried out on specially manufactured Deodorizer Pressure Vessels as per the design and application. The purpose of Deodorizing Vegetable Oils is to remove odor substances.
- How to deodorize vegetable oil?
- The purpose of Deodorizing Vegetable Oils is to remove odor substances. In order to remove the odor substances, a step wise guide must be followed by the refinery operator fulfilling requirements. The temperature of the bleached vegetable oil is further raised from 120 C to 200 C. The oil is subjected to high temperature heating under vacuum.