wheat germ oil processing machine in ethiopia

                                               
                                               
                                               
                                               

wheat germ oil machine in ethiopia

  • Voltage: 380V-415VPower (W): depends on the cooking oil machine mode /br>Dimension (L*W*H): depends on the cooking oil machine mode
  • Weight: depends on the cooking oil machine modeCertification: CE, BV,ISO9001
  • item : cooking oil turnkey projectproduction process: pretreatment, extraction, refining
  • Raw material: vegetable seed
  • Bleaching waste Oil content land: 25% to 35% Electric consumption: 28Kwh/T Oil
  • Softened water: 150Kg/T Oil
  • Phosphoric acid: 2~3 kg/T OilBleaching land consumption: 80-500KG/T oil
  • Supplier type: cooking oil turnkey project
  • Steel material: stainless steel or carbon steel
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wheat germ oil extraction press in ethiopia

  • Production capacity: 1500kg/hour
  • Voltage: 220V
  • Weight: 5000 KG
  • Warranty: 5 years
  • Main components warranty: 5 years
  • Main components: pressure vessel, pump, others, gears, gearbox
  • Oil type: cooking oil
  • Item names: solvent extraction plant price
  • The extraction volume: 6 cubic meters
  • Vacuum pump power: 12kw
  • Concentration amount (kg/h): 1500
  • Concentrate density (%): 1.2-1.35
  • Model number: TN- 6/ 1500
  • Concentration evaporator capacity: 1500 kg/hour
  • Extraction time (h): 8
  • Raw material input capacity (kg) : 600-800
  • Place of production :Porcelain
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  • How to bring wheat production & marketing development in Ethiopia?
  • Finally, to bring wheat production and marketing development in Ethiopia, attention from responsible bodies on the expansion of infrastructure, awareness creation for wheat farmers through training on value-adding activities, intervention on the expansion of irrigable land and motivating large-scale farms have been suggested.
  • Is Ethiopia a good producer of wheat?
  • In Ethiopia, wheat production and productivity has shown increasing rate, especially from 2005 to 2017. This makes Ethiopia as one of the largest wheat producers in sub-Saharan countries. Even though it shows potential, wheat production and productivity is relatively small by global standards.
  • Where does wheat come from in Ethiopia?
  • The highlands of the central, south-eastern and northwest parts of the country are the main wheat-growing areas of Ethiopia. Regionally, the national production of wheat comes from Oromia (57.4%), Amhara (27%), SNNP (8.7%) and Tigray (6.2%) (CSA, 2014 ). Wheat has many uses like that of other cereal crops produced in the country.
  • What are the primary wheat production constraints in Ethiopia?
  • Goshu et al. ( 2019) investigated that diseases (stem rust, leaf rust and stripe rust), environmental factors (difference in agroecology) and pests (aphids, armyworms and birds) were the primary wheat production constraints in Ethiopia.