Dimension (L*W*H):1200*400*900mm3Weight: depends on the machine mode sunflower oilCertification:CE, BV,ISO9001Item: sunflower oil machineProcess: pretreatment, extraction, refining Electrical consumption: 28Kwh/T of oil Soften water: 150Kg/T of oil Phosphoric acid: 2~3 kg/T of oil Land consumption of bleaching:Consumption of bleaching landRefining rate: Refining consumption 1%Main market: Africa, Asia, South Aisa, South AmericaSteel: Stainless steelSupplier type:Manufacturer |
- Voltage: 220V/380V/440V
Power (W): 5.5-22KW- Dimension (L*W*H):48m*12M*15M (50 tons)
- Weight: 50 tons
Certification:ISO9001- Raw material:Sesame
Name:oil refinery machinery for sale - Application:Food industry
- Material:Q235 carbon steel
Application range:100KG-100TPD- Advantage:Simple operation
- Use for:All kinds of oilseeds
Character:Oil processing line- Item:Edible oil press
- Guarantee: 12 months
- Production capacity: vegetable oil extraction
- Model number: vegetable oil extraction machines
- Voltage: 220V/380V/440V
- Power (W): depends on capacity
- Dimension (L*W*H): 5432*2636*2345
- Weight: 850 KG
- Certification: ISO9001
- After-sales service provided: Overseas service center available
- Keywords: vegetable oil extraction machines
- Name: vegetable oil extraction
- Material: stainless steel
- Request for engineers: 1-2 engineers
- Oil grade: 1st, 2nd, 3rd
- Respectful Environmentally friendly: yes
- Business type: manufacturer
- Methods: oil extraction machines
- oil rate: 20%-98%
- What is rice bran oil?
- Rice bran oil (RBO) is unique among edible vegetable oils because of its unique fatty acid composition, phenolic compound (γ-oryzanol, ferulic acid) and vitamin E (tocopherol and tocotrienol). It has become a great choice of cooking oil because of its very high burning point, neutral taste and delicate flavour.
- What is rice bran?
- Rice bran is obtained from outer layer of the brown (husked) rice kernel during milling. It has emerged as potential by-product from rice processing industry due to the increasing demand for rice bran oil (RBO) as healthy functional food ingredients.
- How to make rice bran RBO?
- Cold pressing uses mechanical screw press with mild heating followed by filtration to get clean RBO. Pre-treatment of rice bran with low temperature before cold pressing can produce RBO with superior quality ( Srikaeo and Pradit, 2011 ). A combination of short cooking time and cold pressing is more effective and efficient.
- How to stabilize rice bran?
- The results indicated that microwave, extrusion, steaming, -80 °C, ultraviolet irradiation, infrared heating have potential to stabilize rice bran. Extrusion and microwave processes are suitable for large-scale with short-time industrial processing although with increase of oil peroxide values and colour.
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