Power (W): according to capacityDimension (L*W*H): depends on capacityWeight: depends on capacityCertification: ISO9001Item: oil machineElectric consumption: 28Kwh/T OilSoften water : 150 kg/t of oilPhosphoric acid: 2~3 kg/t of oilBleaching earth consumption: 80-500 kg/t of oilRefining rate: Refining consumption 1%Residual bleaching earth oil content: 25% to 35%Circulating water Cooling water yield: 150 M3/H Type of supplier: Manufacturer
- Production capacity: 10T-3000T/D
- Model number: DL-ZYJ02
- Voltage: 380V, 440V
- Power (W): according to the capacity of raw cooking oil process equipment
- Dimension (L*W*H): depends on the capacity of raw cooking oil process equipment
- Weight: depends on the capacity of raw cooking oil process equipment
- Certification: ISO9001
- product name: raw cooking oil process equipment
- Processing: Cooking oil
- Electric consumption: 28 Kwh/T of oil
- Soften water:
- Phosphoric acid:
- Bleaching earth consumption:
- Refining rate:
- Residual bleaching earth oil content:
- Circulating water Cooling water performance:
- Type of supplier:
- Who makes food industry fats & margarines in Russia?
- In terms of food industry fats and margarines for the food, bakery and confectionery industries produced, Rusagro’s Oils and Fats business takes the second place in Russia with a market share of 22%. We produce food industry fats and margarines following our traditional recipes, but we also have innovative products.
- Who is Rusagro oil & fats business?
- Rusagro Oils and Fats Business is one of the leaders in the Russian mayonnaise, oils and fats markets.
- What products does Rusagro produce?
- Rusagro Oils and Fats Business also produces consumer goods in the following categories: mayonnaise and sauces, mustard, solid fats, vegetable (sunflower) oils and soap.
- Where is cheese made in Russia?
- Every day, the factories receive milk from farms to produce cheese and butter. The farms are located in the Ulyanovsk, Samara, and Tambov regions as well as in Tatarstan, Bashkiriya and Mordovia. The combined production volume of cheese and cheese products reaches up to 750 tons/month.
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