Castor Oil - Premier Supplier In Malaysia | ChemTrade
- Main components warranty: 2 years
- Main components: bearing, gearbox, motor, pressure vessel, gear, pump, screw
- Voltage: 220V/380V/415V customized
- Power: 60kw
- Weight: 4500KG
- Dimension (L*W*H): 18*1.3 *2.3M
- Name: Textured Cooking Protein Production Line
- Application: Cooking Protein Factory
- Function: Multifunction
- Raw material: Soy protein isolate, low temperature cooking food
- Material: Stainless steel
- Capacity: 200-500 KG/H
- Operation : 1-2 People
- Energy: Electricity Diesel Steam Gas
Castor Oil (Ricinus Oil) Castor Oil is a vegetable oil obtained by pressing the seeds of the castor oil plant (Ricinus communis). It is a colorless to very pale yellow liquid with a distinct taste and odor. CAS Number: 8001-79-4. Alternate Names: Ricinus Oil, Palma Christi Oil, Castor Bean Oil.
Anderson: A Complete guide to Castor Bean Processing
- Voltage: 380V
- Dimension (L*W*H): 5898*2352*2390mm
- Weight: 3000 KG
- Main components: motor, bearing, motor
- Oil type: cooking oil
- Raw material: vegetable seed
- Function: produce edible oil
- Advantage: High efficiency
- Processing types: Screw pressing
- Features: High oil yield efficiency
- Continue working: 24 hours
- Quality: High level
- Post-warranty service: Video technical support Online support
- advantage: Long use time
- Material : carbon steel/stainless steel
In this guide to castor oil processing, we’ll examine the history of castor production, various processing methods, and diverse product applications, as we explore the plant’s global market growth potential. Castor Cultivation and Market Overview: Production is expected to reach nearly 860,000 tons by 2027 and demand is fueled by a widening ...
Ricinus
- Production capacity: 100% chia seed oil extracted
- Model number: chia seed oil extracted
- Voltage: 220V/380V/440V
- Power (W): 5.5-22 KW
- Dimension (L *W*H): 48m*12M*15M(50tons)
- Weight: 50tons
- Raw material: Chia seed
- Application: Food industry
- Material: Carbon steel Q235
- Application range: 100KG -100TPD
- Advantage: Simple operation
- Use for: All kinds of oilseeds
- Character: Oil processing line
Ricinus communis, the castor bean [1] or castor oil plant, [2] is a species of perennial flowering plant in the spurge family, Euphorbiaceae. It is the sole species in the monotypic genus, Ricinus, and subtribe, Ricininae. The evolution of castor and its relation to other species are currently being studied using modern genetic tools. [3]
Fatty Acid Composition and Physicochemical Properties of
- Production capacity: 55%
- Voltage: 220v
- Dimension (L*W*H): 1000*100 *1200mm
- Weight: 700 KG
- Main components: Others
- Oil type: Cooking oil
- motor: 1500W
- Capacity: 450kg/ h
- Pressure: 55 -60Pa
The Malaysian castor Malaysia bean oil is very unique with high ricinoleic acid and plausible to recommend for suitable industrial usage. *Corresponding author; email: [email protected] The study revealed that castor seed oil has been proven Received: 14 April 2009 as a potential local source of ricinoleic acid for further Accepted: 10 March ...
Seed Oil Press Machines for Sale-Industrial Oil Press
- Production capacity: 1-100 Kg/H
- Voltage: 380-400 volts
- Dimension (L*W*H): 1250*350*650 mm
- Weight: 180 KG
- Warranty: 2 years
- Oil type: Cooking oil
- Thermostat: Temperature control 600 Watt
- Gearbox: Worm shaft gear
- Power consumption: 2500-4000 Watt/Hour
- Motor power: 2.2 kW
- Raw material: STEEL
- Certification: CE, ISO
Low Temperature Oil Press. YJY-D1 oil cold press is an improved version of the traditional spiral press that steaming material isn’t required. Its structures of the helical gear transmission, steel rod barrel oil discharge device, infrared heating and positive pressure oil filtration system make it widely used food, feed, and chemical industry.
- Is castor bean a real plant?
- Not to be confused with False castor oil plant. Ricinus communis, the castor bean or castor oil plant, is a species of perennial flowering plant in the spurge family, Euphorbiaceae. It is the sole species in the monotypic genus, Ricinus, and subtribe, Ricininae.
- What is a castor bean?
- Provided by the Springer Nature SharedIt content-sharing initiative Policies and ethics The castor bean plant, Ricinus communis L., is an oleaginous species that produces a very unusual oil, composed mainly of ricinoleic acid (ca. 90%).
- Why are castor beans so difficult to grow?
- Castor Processing Challenges: Because they contain a powerful toxin called ricin, castor beans require additional processing steps and precautions. Castor Applications and Growth Potential: The ever-expanding use cases of castor oil keep propelling the growth of this specialty crop.
- What is the oil content of castor bean seed?
- The oil content of castor bean seed ranges from 35 to 65% (50% average). This variation is largely due to genetic differences between cultivars (Yadav and Anjani 2017 ). Castor oil is composed of up to 90% ricinoleic acid (RA, 18:1OH), an oleic acid derivative (OA, 18:1) hydroxylated in the 12-carbon that bears interesting chemical properties.