Coconut Oil Processing Machine Manufacturer, Oil Expeller
- Production capacity: Depends on cooking oil extraction capacity
- Model number: JX1220
- Voltage: Depends on cooking oil extractor capacity kitchen
- Power (W): depends on the capacity of the cooking oil extractor
- Dimension (L*W*H): depends on the capacity of the cooking oil extractor
- Weight: depends on the capacity of the cooking oil extractor
- Certification: ISO9001
- Steam consumption: 380 kg per ton of raw material
- Water consumption: 0.4 tons per raw material
- Moisture in flour: 12-13%
- Solvent consumption: 1.5-2 kg per ton of cake
- Energy consumption: 35kwh per ton of raw material
- Workers in the workshop: 3 people per shift
- Residual oil in flour: Less than 1%
- Food temperature: around 20-30 degrees
- DTDC layers: 5 or 7 layers
Virgin Coconut Oil (VCO) – Made from Fresh Coconut Meat. It is extracted from the flesh of fresh coconuts. No high temperature, no chemical solvents, retain natural flavor and avoid loss of nutrients. The finished (VCO) Virgin Coconut Oil retains the mild aroma of coconut. Hence it is also called cold pressed coconut oil.
Oil Expeller Manufacturer | Copra Oil Expeller Machines - MBL
- Production capacity: 5TPD-100TPD
- Voltage: 110V/220V
- Dimension (length x width x height): 42*23*35cm
- Weight: 9.5 KG
- Main components: Motor, Gear
- Oil name: Home oil pressing machine
- Material: 304 stainless steel
- Raw material: oilseeds
- Used for: coconut, peanut, beans, sunflower, sesame, etc.
- Productive: 3 .5-5.5 (kg/h)
- Squeezing Keyword1: Cold oil pressing machine
- Keyword2: Sesame/olive/avocado/coconut oil extractor machine
- Keyword 3: Grinding plant Manufacturing of oil pressing machine
- Keyword 4: Household oil pressing machine
MBL is an oil expeller manufacturer specializing in Copra Oil Expeller or Coconut Oil Expeller which uses screw press processing technology refined and enhanced by our engineering and technical team. An all-in-one machine, it crushes and presses the copra or coconut, follow by oil extraction. Traditionally, the copra or coconut are pressed and ...
Crude Coconut Oil Expeller COM110DY
- Production capacity: 1-5000T/D
- Model number: JX-vegetable oil factory
- Voltage: 220V, 380V
- Power (W): According to your capacity
- Dimension (L*W*H): Our engineer will design for you according to your capacity
- Weight: According to your capacity
- Certification: CE, BV and ISO9001
- Supplier type: Vegetable oil factory manufacturer
- Features: high quality vegetable oil factory
- Taste, odor: has the inherent taste and odor of cooking oil, no odor
- % moisture and volatile matter: less than 0. 2 after vegetable oil factory
- Insoluble residues : less than 0.2 after vegetable oil factory
- Acidity value mgKOH/g: less than 3
- Peroxide value mmol/kg: less than 6
- Saponified % matter content: less than 0.03
- Solvent residual (mg/kg): no
- Heating test at 280 degrees: little precipitate, lovibond colorimetric
Model. COM110DY. Capacity ( input ) 100 – 150 kg of copra flakes per hour. No of Operator. 1. Power Supply. 415 V / 3 ph / 50 Hz. Power Rating.
Breaking Down the Basics of Copra Oil Processing
- Voltage: 380
Power (W): 5.5KW~15KW - Dimension (L*W) *H): 2200*1600*2150
- Weight: 780kg
Certification: CE ISO - Cold pressed cooking oil capacity: 35kg-400kg/h
Cold pressed cooking oil material cold: SS304/316 stainless steel - Residual oil rate: 5~7%
- Raw material: Vegetable seed
- Warranty period: 12 months
- Range of application: Oil production line
Feature of cold pressed cooking oil: High oil yield efficiency - Function of cold pressed cooking oil : High Produce
- Character: Cooking Oil Extractor
Processing copra oil. Traditionally, processors feed flaked copra into stacked cooking and drying vessels, which reduce the moisture levels down to about 3 or 4% by weight. Then, dried flakes are crushed in a screw press expeller to separate the copra oil from the solid meal. Containing up to 70% oil by weight, coconuts have the highest oil ...
Coconut Oil Expeller Machine - CNO - Copra - 100kg per hour
- Production capacity: over 90%
- Voltage: 180V-240V
- Dimension (L x W x H): 54.5 x 29 x 71 cm
- Weight: 74 kg.
- Warranty: 3 years, 1 year
- Key selling points: Automatic
- Machinery test report: Provided
- Outgoing inspection by video: Provided
- Main components warranty: 3 years
- Main components: Motor
- Product name: Oil pressing machine
- Function: Oil pressing
- Processing types: hot/cold pressing
- Continue working: 12 hours
- Advantage: Energy saving Low waste
- Raw material: palm, palm kernel
- Material: SS304 stainless steel body, 316 stainless steel screw and chamber
- Capacity: 500 kg/h
- Post-warranty service: Online support
- Local service location: None
- After-sales service provided: Online support
- Certification: CE
High-rate output coconut oil expeller machine. Water-cooled, it does not overheat while reaching over 60% recovery. The machine can process 100kg of copra pe...
- How copra oil is extracted?
- Extracted from dried coconut meat ? Copra. The coconut is dried in the sun or in a drier before pressing the oil. The copra is then sent to a coconut extracting machine to obtain crude oil. (Read more: Copra Oil Mill Plant Process) Note: The above mentioned Capacity Range includes single pressing as well as pre-pressing.
- How does MBL's copra oil explorer work?
- MBL's Copra Oil Expeller or Coconut Oil Expeller uses screw press processing technology refined and enhanced by our engineering and technical team. An all-in-one machine, it crushes and presses the copra or coconut, follow by oil extraction.
- How a copra Machine Works?
- An all-in-one machine, it crushes and presses the copra or coconut, follow by oil extraction. Traditionally, the copra or coconut are pressed and crushed and transferred to another machine to be extracted. Muar Ban Lee Group is a copra oil expeller manufacturer specializes in copra oil expellers, copra machines, copra machines crushing plant.
- What is copra oil?
- But the most valuable byproduct of this multifunctional fruit is copra oil, which is pressed from dried coconut meat for many different applications. With a rich history dating back to the 5th century, coconuts have long been cultivated in tropical regions throughout the Pacific Islands, India, China, Africa, and South America.