Tunisian Olive Oils Reach New Heights in World Competition
- Production capacity: 10-100 tons
- Model number: ZY-001
- Voltage: 380V/three-phase
- Power ( W): 11 KW
- Dimension (L*W*H): 1200*400*900mm3
- Weight: 1000 kg
- Supplier Item: Machine for manufacture cottonseed oil
- Manufacturing experience: 40 years
- Handling capacity: 10-100 tons/24 h
- Useful life: 25 years
- Materials: Contton seeds
- Final product: Edible/salad oil
- Production period: 50 days
- Installation period: 60 days
- Main market: Asia, Africa and Oceania
Part of our continuing coverage of the 2020 NYIOOC World Olive Oil Competition. Tunisian producers earned a record-high 21 awards at the 2020 NYIOOC World Olive Oil Competition, four more than the previous record set at last year’s edition of the contest. The much-needed rains preceding the North African country’s ...
Technology Drives the Ambitions of Tunisia’s Largest Olive
- Production capacity: 200 TPD peanut kernel oil machine
- Model number: peanut kernel oil pre-pressing machine
- Voltage: 220V /380V/440V
- Power (W): 15kw
- Dimension (L*W*H): 5432*2636*2345
- Weight: 850KG
- Material: Stainless steel
- Request for engineers: 1-2 engineers
- Oil grade: 1st, 2nd, 3rd
- Respectful environment: yes
- Trade warranty: 12 months
- Methods: oil pre-printing machine
- oil rate: 20%-98%
The CHO Group is Tunisia’s largest olive oil producer and exporter by a wide margin. (Photo: CHO Group) The CHO Group farms more than 4,000 hectares of olive trees in Tunisia, and it is expanding elsewhere. “ Our first major diversification is in Morocco, where we are now planting 280 hectares of olives,” Rekik said.
Tunisia | IFFCO Olive Oil
- Voltage: 220v/380v/440v or local voltage
Power (W): depends on the cooking oil production capacity of the machinery every day - Dimension (L*W*H): Depends on the capacity of the machinery to make cooking oil
- Weight: Depends on the capacity of the machinery to make cooking oil
Certification: ISO9001 - Name: cooking oil making machinery
Product material: stainless steel, carton or depends on customer's request - Color: depends on the type of customer product. application
Advantage: Easy operation - Delivery time: 25-45 days
- Oil rate: Oil yield 97%
Residual rate: 2-3% - Space requirement:
- Package:
This Olive Oil comes directly from the green fields of the Mediterranean region and it has the most important certificates such as IFS, HACCP, KOSHER, HALAL or ECOCERT that guarantee its premium quality. DISCOVER THE SPANISH ORIGIN. Our own farm and our olive oil facilities in Tunisia allows us to export our product to more than 40 countries.
Olive Oil: Tunisia's Gift to the World — Carthage Magazine
- Voltage: 380v or according to local voltage
Power (W): according to the capacity of cooking oil production process - Dimension (L*W*H ): 1610x615x1260mm cooking oil production process
- Weight: 1050 KG cooking oil production process
Certification: ISO9001 - Name: cooking oil process cooking oil production
Residual oil in flour: Less than 1% - Crude oil moisture and volatile matter: Less than 0.30%
Consumption: Low - Oil Grade: 1st, 2nd, 3rd
After-sales service: Overseas engineering service Tunisian Olive oil: “The Best dish in the world is a piece of bread dipped in freshly pressed olive oil!”. Olive oil dipping. Try out gourmet olive oils in garlic, black olive, and chili pepper flavors. These make great gifts for people enjoying lunch or dinner at home. Consider it to be freshly squeezed fruit juice.
All About Tunisian Olive Oil, Tunisia | TourismTunisia.com
- Voltage: 380V/440V
Power (W): 30KW - Dimension (L*W*H):1200*2800*1200mm
- Weight: 500TON
Certification: CE/ISO9001/BV - advantage:save energy
- bleaching land consumption:5-50kg/t oil
discoloration function:remove bad color - deodorant function:remove bad smell
- Name: Crude oil refining machine for cooking oil plant
Capacity: according to customer's oil request - Raw material: Crude oil refining machine for cooking oil plant
All About Tunisian Olive Oil. Olive oil farming dates back to the 8th century in Tunisia. The olive oil tree was first brought to North Africa by the Phoenicians. When proto-Greeks lived in the Greek peninsula, this type of farming was in full force in North Africa. Olive producers soon saw their product flourish, which brought many great ...
- How is olive oil made in Tunisia?
- While the process of making olive oil may be the same in most countries, Tunisia has a few key differences of its own. For one, olive oil producers in Tunisia tend to use organic olives that have been certified as being grown without pesticides, chemical fertilizers, or any other artificial agents.
- What makes Tunisia a good oil producer?
- To achieve high-quality oil, olives must be healthy, harvested directly from the tree (not from the ground), and immediately transported to the oil mill for processing. Today, 95% of Tunisia’s olive groves are chemical-free. Olives are still harvested by hand in the fields.
- Why is Tunisian olive oil better than regular olive oil?
- However, Tunisian olive oil still goes through the refinery process to properly rid it of any impurities. Virgin olive oil is top quality, being collected and bottled first when a new batch is being formed. They tend to have better taste and aroma compared to regular olive oil.
- Does Tunisian olive oil need to be refined?
- Olive oil is rare in that it doesn’t actually need to be refined to be enjoyed. However, Tunisian olive oil still goes through the refinery process to properly rid it of any impurities. Virgin olive oil is top quality, being collected and bottled first when a new batch is being formed.